This Simple Arugula Indian Recipe Is a Flavor Bomb
If you've got a bag of greens sitting in your crisper drawer, you really need to try this arugula indian recipe that turns those peppery leaves into a savory, spiced masterpiece. Most of us think of arugula (or rocket, if you're feeling fancy) as something that only belongs in a balsamic-heavy salad or perched on top of a thin-crust pizza. But honestly? Its sharp, slightly bitter bite makes it a perfect candidate for Indian spices. It's almost like it was meant to be cooked with cumin and garlic. ...